Beer Styles Information:
Grapefruit IPA (ABV: 5.5% / IBU: 85) – Hops take center stage in this classic American IPA! Brewed with a blend of Cascade and Horizon hops, then dry hopped with Altus hops, code named “Experimental Grapefruit.” This IPA is a serious citrus bomb! You’ll wish it grew on trees. Ingredients: water, sorghum and brown rice, hops, grapefruit puree, yeast. YEAR ROUND
Watchstander Stout (ABV: 6.5% / IBU: 30) – Second GABF Gold Medal received in 2021! Roasted and malted millet, buckwheat and brown rice deliver coffee, toasted marshmallow and rich chocolate flavors straight from the dark side, while rolled oats contribute a fluffy and satisfying mouth-feel. Everyone can safely explore the shadowy side of craft, thanks to Watchstander! Ingredients: water, malted millet, malted buckwheat, certified gluten free oats, brown rice, malted rice, candi syrup (date & beet sugar), tapioca maltodextrin, hops and yeast. YEAR ROUND
Vanishing Point Pale Ale (ABV: 5.3% / IBU: 45) – For our take on the classic American pale ale, we decided to throw inhibition to the wind and jump in with both feet! Balanced with caramel and biscuit malt flavors, and classic American hop aromas of stone fruit and citrus, one sip will make your preconceptions about gluten-free beer Vanish into the great beyond! Ingredients: water, malted millet, malted rice, brown rice, hops, yeast. YEAR ROUND
CURRENTLY OUT OF STOCK – It Came from the Haze, Hazy IPA (6% ABV / 38 IBU) – Pineapple-forward with hints of fruity candy (lemon, watermelon, pear), rounded with stone fruit, soft spice, and subtle hop bitterness. Backbone of malted millet, rice, buckwheat and certified gluten free oats lend a full, smooth mouthfeel allowing the El Dorado Hop Hash (Crosby Hop Farm) and big Bru-1 Hop (Yakima Valley Hops) characters to shine through this hazy fruity goodness!