Ghostfish Ghost Pepper Saison

GHOST PEPPER SAISON

Harvest Series

(July-September)

When we first brewed this off-the-wall beer in the summer of 2016, we figured it would scare off all but the most adventurous heat-seeking drinkers. We couldn’t have been more wrong! Fresh ghost peppers combined with funky Belgian saison make this one of the hottest beers in our taproom. Get it while it’s hot!

Tasting notes: A huge amount of fresh pepper flavor and moderate heat up front, revealing fruity Belgian-style aromatics and a sweet malt body as the heat fades.

Ingredients : malted millet and malted buckwheat (from Grouse Malting Co.), malted rice (from Eckert Malting Co.), brown rice, beet sugar, peppers, hops, yeast

Available in 22 oz bottles

ABV: 6%
IBU: 15

We're distributing far and wide.

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BREWED IN SEATTLE

We're proud to call Seattle our home. We serve incredible gluten-free food along with an extensive tap list in our taproom at 2942 1st Avenue South, Seattle, Washington.

Check out our taproom, Sunday brunch, and happy hour menus and find Ghostfish beer at Seattle stadiums!