To our very patient and loyal followers, we finally have the news you’ve been waiting for:
As of Thursday, February 5th, our taproom will be officially open for business! The inspections are passed, the beer is kegged and ready, the taproom is complete, all systems are go and we are cleared for take-off!
Once we’re open, our regular taproom hours will be Tuesday-Saturday, 3 PM to 9 PM, so come on in and enjoy our awesome beer and some gluten-free pizza! We’ve got our three flagships on tap, including our Watchstander Stout on NITRO and a Randall tap to add some crazy herb, fruit, spice, and hop infusions to our beers. We can’t wait to see you here!